15, 16 & 17
MARCH 2026

ROASTED AND CONFIT PORK SHOULDER

16/12/2025

Roasted & confit pork shoulder, tender and versatile. French-origin meat, clean recipe with no additives. Fully cooked and ready to reheat: pulled, confit pieces or sliced/seared. Slow-cooked in its own juices for exceptional tenderness. Up to 20 portions.


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