We have more than 200 years history, since Edo period, have won gold medals at the Japan National Sake Competition 17 times in the past 20 years. This is the fourth highest number of awards among the approximately 1,500 sake breweries in Japan. Since the time of its first founder, the company has been branded "Nihonbashi(@Ginza Tokyo)," and its story is unique, dating back to the Edo period. Not only is the sake carefully crafted, but its high quality sake is not only easy to drink, but also conveys a strong impression on the customer by conveying its flavor. In addition to sake, we also offer a selection of liqueurs such as ume (plum) and yuzu (citron) sake, which are made without using any flavoring agents to preserve the aroma and taste of the ingredients.