TR-EAT, gluten-free, high-fiber, keto & low-carb bread and baking mixes, crackers, and pasta

The food line that fits into a

• healthy gluten-free lifestyle
• helps to keep your blood sugar stable.

We consciously choose: 

• More fiber, less carbohydrates (95% less)
• No harmful ingredients
  • No sugar or sweeteners
  • No corn, potato, or rice
  • No milk protein or lactose
•  Only nutritious, high-fiber ingredients from tubers, seeds, and almonds

Entirely gluten-free range

• Bread and baking mixes (pizza, pancakes, waffles, and brownies)
• Crackers and cookies
• Pasta

Come and taste them at our stand 6A3

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