Westvlees, located in Westrozebeke, guarantees pork for every meal. From a quick preparation to experimenting and developing your cooking skills at friends and family. Westvlees processes, freezes, packages, and labels fresh to ready-to-cook dishes based on the needs of the customer. We produce all our pork products in-house with around 960 employees.

Westvlees has been one of the most important European producers of fresh and prepared pork for years. We process 1.4 million pigs into over 140,000 tonnes of pork every year. This gives us the trust of customers around the globe. Westvlees has satisfied customers in over 50 countries, mainly in the distribution, wholesale, and procurement centre sectors, but also in the retail, catering, and restaurant industries.